MEALS ON WHEELS

Wednesday, March 26
Crispitos
Seasoned Pinto Beans
Spanish Rice
Bread
Pear Cup
Thursday, March 27
Chicken Tetrazzini
Fried Squash
Seasoned Beets
Bread
Pudding

Friday, March 28
Baked Ham
Sweet Potato Casserole
Turnip Greens
Cornbread
Jell-O
Monday, March 31
Chicken Tenders
Whole Corn
Broccoli with Cheese
Bread
Pineapple Cup